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These are the things you'll need to make your brick
01 Begin the process by breaking two (four eggs if you want larger bricks) into a mixing bowl.
03 With the eggs and Activator combined give the liquids a light whisk for an even mix of flavour.
04 The dry ingredients go in next. Add the Hybrid Dedicated Base Mix a little at a time like so.
05 Slowly build-up what will be a pliable paste like this - mixing with a fork and then by hand.
06 The finished paste should look like this - not too wet and sticky, but also not too dry and crumbly.
08 Once the boiling time is complete remove the bricks from the water and place onto a towel to dry.
09 The finished brick(s) will regain colour and harden on the outside, but retain a soft inner texture.
Crushing some of the brick can create a high attract crumb for PVA Sticks and bags
Attraction levels can be further increased by keeping the brick in a plastic bag with a coating of feed inducing liquid such as this Meta-Mino
GET ON THE BRICK!
In this feature we take a look at an 'old school' trick with a modern edge...
RECIPE:
1 cap full Hybrid Activator per two eggs, Hybrid Dedicated Base Mix.
EQUIPMENT:
Mixing Bowl, Measuring Spoon or Pipet (optional), Fork, Spoon(s), Dry Towel, Saucepan and Sieve or Strainer.
PRODUCTION TIME:
Approx. 90 minutes.
READY TO USE IN:
Immediately.
THE BRICK: PRODUCTION METHOD
TOP USES
